Dill sauce

Dill sauce made with sour cream and kermaviili, a light, Nordic-style cultured dairy product, is a creamy, fresh, and tangy condiment that’s perfect with salmon, new potatoes, or vegetables. This Finnish version of dill sauce balances brightness with subtle richness and is a beloved pairing in summer meals across Finland. Kermaviili gives the sauce a smooth texture and a clean, mild flavor. Other great recipes to use dill, try Grandmom’s pickled cucumbers!

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